Our Weekly Specials

Come check out this week’s Pub food and Rocking sushi bar specials
Lobster Bread
Toasted french bread topped with warm lobster salad and a blend of melted mozzarella and Parmesan cheese.
Shrimp & Chorizo Pasta
Chorizo sausage, gulf shrimp, red bell peppers and red onion tossed with linguine in a tomato cream sauce. Topped with Parmesan cheese and served with warm french bread.
Cuban Sandwich
Pulled pork, sliced ham, Swiss cheese, pickles and Dijon mustard on a toasted sub roll. Served with Fish Head’s Old Bay chips and a dill pickle spear.
Buffalo Shrimp Tacos
Tempura battered gulf shrimp tossed in buffalo sauce with celery hearts, shredded carrots, tomato, bleu cheese crumbles and ranch dressing folded into 2 LARGE flour tortillas. Served with tortilla chips and house-made queso.
FROM THE SUSHI
St. Patrick’s Roll
Crab meat, avocado and seaweed salad wrapped in green soy paper and topped with spicy mayo.
Inari Sushi
Rice, crabstick salad and cheddar cheese baked and topped with eel sauce and orange massago.