Who doesn’t love trivia?

March 8th, 2019

Fish Head Cantina has the best trivia in town! Every Tuesday at 7pm, Ray Wroten hosts Fish Head’s drunken trivia with categories ranging from Science and Geography to pop culture and music. There is halftime family fued style questions and last place flip cup! Not to mention, it is Taco Tuesday which means 20% off ALL tacos ALL day! Come check it out, it’s free to play and you have to play to win!

This week’s specials

February 26th, 2019

Shrimp & Jalapeno Rangoons
Gulf shrimp, pickled jalapeno, scallions and a blend of cheddar jack and cream cheese stuffed into a deep fried wonton. Served with sweet Thai chili dipping sauce.

Shrimp & Grits
Gulf shrimp, mild Italian sausage, mixed bell peppers and red onion sauteed in garlic butter and served over savory grits.

Tri-Blend Burger
A blend of chorizo, lamb and beef grilled to your liking on a brioche bun with lettuce, tomato, sauteed bell peppers, red onion, smoked chipotle gouda and smoked paprika mayo. Served with Old Bay chips and a pickle spear.

Italian Beef tacos
Grilled flank steak, sweet peppers, grilled onion, provolone, olive salad and hot pepper relish on 2 LARGE flour tortillas. Served with crispy tortilla chips and house-made queso.

Sushi Bar

Day Light Savings Roll
Tempura shrimp, cucumber and cream cheese inside with sliced avocado, tempura flakes, orange tobiko and eel sauce.

New Style Sashimi
Tuna and red snapper topped with ginger garlic and garlic sauce flash seared with sesame oil and finished with soy sauce, scallions and sesame seeds.

Stop by this week and check out our specials from the sushi bar and pub food menu.

Weekly Specials

February 14th, 2019

FROM THE KITCHEN
Braised Pork Croquettes
Braised pulled pork, roasted garlic, mashed potatoes, sauerkraut, onions and swiss cheese rolled into bit size bgalls, breaded and deep fried. Served with spicy brown mustard.
Smoked Pork Loin
Slow smoked pork loin topped with house-made gravy. Served with garlic & herb red potatoes and grilled broccoli.
BBQ Sriracha Chicken Philly
Pulled chicken, grilled onions and sweet peppers tossed in BBQ sriracha sauce on a toasted sub roll with provolone cheese. Served with Old Bay chips and a pickle spear.
Philly Steak & Shrimp Quesadilla
Philly style steak, gulf shrimp, grilled onions, mixed bell peppers and cheddar jack cheese stuffed into a GIANT grilled flour tortilla. Served with sour cream and pico de gallo.

FROM THE SUSHI BAR

Pink Monster Roll
Baked Salmon with Old Bay, avocado and cucumber inside topped with shrimp tempura, spicy mayo and sesame dressing.
Valentine’s Roll
Spicy tuna and avocado inside topped with fresh sliced tuna and spicy mayo on the side.

Stop by and try our weekly specials today!

Winter weather won’t keep us down

February 11th, 2019

It may be cold but we won’t let that stop us! Our concert pavilion and tiki bar are fully enclosed and heated during the winter months. Our full pub menu and sushi bar is serving Baltimore’s best grub 7 days a week as well as brunch every Saturday and Sunday, 9am to noon! Our pool tables support APA leagues 3 days a week as well as our in house league every Monday. Stop by and check us out today!

St. Patrick’s Day is coming!

January 31st, 2019

One of the biggest party days of the year is coming, it’s not too early to start making plans! We’re starting the party Saturday night at midnight with $3 green beers, $4 Guinness pints, $4 Jameson & Green Tea shots and $5 Irish Car Bombs. We reopen at 9am for our Irish Brunch and $12 Bottomless Smirnoff Crushes, Bloody Marys and Mimosas. Starting at noon, we open our full pub food menu and start $10 Corned beef and Cabbage. There will be live entertainment, giveaways, prizes and of course the best bar staff in Baltimore!!!

Check out our pub menu and sushi specials for the week!

January 24th, 2019

Monte Cristo Bites
Ham, turkey and Swiss sandwiched between slices of white bread, battered and deep fried. Dusted with powdered sugar and served with raspberry jam for dipping.
Baltimore Chicken
Grilled chicken breast topped with bacon, crab meat and Old Bay butter. Served with crab mac-n-crab and grilled broccoli.
Pork Street Taco
Braised pulled pork, yellow corn salsa and sweet & spicy taco sauce wrapped in 2 large flour tortillas. Served with crispy tortilla chips and house made queso.
Italian Sausage Sub
Mild Italian sausage with grilled onions & sweet bell peppers, provolone cheese and yellow mustard on a toasted sub roll. Served with Old Bay chips and a dill pickle spear.

Sweet Crab Roll
Smoked Salmon, cucu,ber and jalapeno inside topped with crab meat mixed with orange tobiko and spicy mayo.
Albacore Tuna Roll
Fried Kanikama, avocado and cream cheese inside topped with albacore tuna, tempura flakes, spicy mayo, sriracha and scallions.

Stop by and try one of our weekly specials today! Happy hour is every day M-F 3-7pm. Wednesday is 20% off ALL sushi ALL day!

Concert season is coming

January 22nd, 2019

Spring is coming and that means we are gearing up for some big shows in our concert pavilion. Make sure you keep up to date on our concert schedule by following us on Facebook at https://www.facebook.com/FishHeadCantina/

We have some great food specials this week!

January 17th, 2019

Chef Matt and our sushi chef James have really outdone themselves this week!

Southwest Philly Rolls
Taco seasoned philly steak with grilled onions & peppers, black bean & corn salsa, pico de gallo and pepper jack cheese wrapped and deep fried. Served with house made queso for dipping.

Beer Battered Flounder
Fresh flounder filet dipped in IPA beer and deep fried. Served with white rice, grilled broccoli and habanero lemon tarter sauce.

Pastrami & Smoked Turkey Sandwich
Thin sliced pastrami, house-smoked turkey, coleslaw, swiss cheese and a smoky thousand island dressing on grilled marble rye bread. Served with Fish Head’s Old Bay chips and a dill pickle spear.

Shrimp & Chorizo tacos
Chipotle shrimp, ground chorizo, lettuce, pico de gallo, white cheddar and a sweet & spicy taco sauce folded into 2 large flour tortillas. Served with cripsy tortilla chips and house made queso.

Sushi Specials:

Sweet Crab Roll
Smoked salmon, cucumber and jalapeno inside topped with crab meat mixed with orange tobiko and spicy mayo, sriracha and scallions.

Albacore Tuna Roll
Fried kanikama, avocado and cream cheese inside topped with albacore tuna, tempura flakes, spicy mayo, sriracha and scallions.

Stop in and try one of our pub menu or sushi bar specials today! Happy hour starts at 3pm M-F which means 25% off all apps and 20% off sushi!

We love snow!!!

January 14th, 2019

It may have snowed yesterday but Today is appetizer day, 20% off all appetizers!!!  Baltimore’s best happy hour starts at 3pm, 20% off all sushi, 25% off all appetizers, $2.50 domestic drafts and bottles and $4 craft beers and call liquors! The parking lot is clear, the food is hot and the drinks are cold, come see us today!

Where’s all our goth friends at?!?!

January 4th, 2019

Tonight Fish Head hosts the Revived in our party pavilion! The best of the dark side of the 80’s including The Cure, Depeche Mode, Echo & the Bunnymen and more! The tiki bar will be rocking with happy hour specials until 7pm and our famous Fish Hook all night, $10 for any beer mixed with a shot! Come celebrate the dark 80’s with us!