Archive for March, 2019

Our Weekly Specials

Thursday, March 21st, 2019

Come check out this week’s Pub food and Rocking sushi bar specials
Lobster Bread
Toasted french bread topped with warm lobster salad and a blend of melted mozzarella and Parmesan cheese.
Shrimp & Chorizo Pasta
Chorizo sausage, gulf shrimp, red bell peppers and red onion tossed with linguine in a tomato cream sauce. Topped with Parmesan cheese and served with warm french bread.
Cuban Sandwich
Pulled pork, sliced ham, Swiss cheese, pickles and Dijon mustard on a toasted sub roll. Served with Fish Head’s Old Bay chips and a dill pickle spear.
Buffalo Shrimp Tacos
Tempura battered gulf shrimp tossed in buffalo sauce with celery hearts, shredded carrots, tomato, bleu cheese crumbles and ranch dressing folded into 2 LARGE flour tortillas. Served with tortilla chips and house-made queso.
FROM THE SUSHI
St. Patrick’s Roll
Crab meat, avocado and seaweed salad wrapped in green soy paper and topped with spicy mayo.
Inari Sushi
Rice, crabstick salad and cheddar cheese baked and topped with eel sauce and orange massago.

Who doesn’t love trivia?

Friday, March 8th, 2019

Fish Head Cantina has the best trivia in town! Every Tuesday at 7pm, Ray Wroten hosts Fish Head’s drunken trivia with categories ranging from Science and Geography to pop culture and music. There is halftime family fued style questions and last place flip cup! Not to mention, it is Taco Tuesday which means 20% off ALL tacos ALL day! Come check it out, it’s free to play and you have to play to win!