Archive for February, 2016

Taco Tuesday!

Tuesday, February 23rd, 2016

It’s Taco Tuesday at Fish Head Cantina which means 25% off ALL TACOS every Tuesday from 11am through 10pm. You can choose from 1 of our 6 delicious gourmet taco choices or the taco special of the week. Our menu has 6 main mouth-watering tacos which range from chicken, seafood and beef. Our CHICKEN TACO contains fire braised pulled chicken topped with jalapeno sour cream, sauteed onions and peppers. The BEEF TACO has seasoned ground beef, topped with fresh pico de gallo, cheddar-jack cheese, jalapeno sour cream and shredded iceberg lettuce. If you like steak then you will love our SWEET AND SPICY STEAK TACOS. The flank steak is grilled and marinated to perfection then topped with our habanero-pineapple slaw and pepper jack cheese. If you are a seafood person then our 3 fish and shrimp tacos are just the right catch for you! Our first taco is the BAHA FISH TACO which is a deep fried tilapia topped with fresh pico de gallo, guacamole and jalapeno sour cream. The ROCK TACOS are a tender blackened rockfish topped with our crisp shredded lettuce and mango salsa. The last taco is our BLACKENED SHRIMP TACOS which are seasoned blackened gulf shrimp topped with tasty pico de gallo, avocado, cheddar-jack cheese and shredded iceberg lettuce. Our new taco of the week is our JERK CHICKEN TACO which is a jerk seasoned and grilled chicken breast topped with sauteed onions, green peppers, pico de gallo, crisp lettuce and jalapeno sour cream inside of 2 large flour tortillas. All of our mouth watering tacos are paired with our fresh baked tortilla chips and jalapeno nacho cheese. After choosing one of these flavorful tacos, pair it with one of our homemade top shelf Patron margaritas. Stop by any Tuesday and get your taco on!

Wednesday is Sushi Day!

Wednesday, February 17th, 2016

Do you love sushi, but hate how expensive it can be? Then fear no more because we have your solution! Every Wednesday from 11am-10pm at Fish Head Cantina, we offer 25% off our ENTIRE sushi menu! Our sushi consists of delicious appetizers such as MISO SOUP, EDAMAME, WAKAME SALAD, SPICY TUNA POPPERS and our FIREBALL. We also have a great variety of traditional maki rolls such as the CALIFORNIA ROLL, PHILLY ROLL, SHRIMP TEMPURA ROLL, SALMON SKIN ROLL and more. If you’re feeling more adventurous then try the nigiri (raw meat with rice) or sashimi (raw meat only). We have MAGURO (tuna), HAMACHI (yellow tail), SAKE (salmon), MADAI (red snapper), SEME SABA (makerel), UNAGI (eel), EBI (shrimp), and TAMAGO YAKI (sweet eggs). Are you a vegetarian? Our menu offers a tasty variety of veggie rolls such as a CUCUMBER ROLL, AVOCADO ROLL, SPICY AVOCADO ROLL, ASPARAGUS ROLL, VEGGIE COMBO ROLL and the SPICY TOFU ROLL. Feeling hungry or want something to share with others? Try one of our colorful and mouthwatering specialty rolls. We offer the popular ALASKA ROLL, GODZILLA ROLL, DRAGON ROLL, SPICY BOSTON ROLL, RAINBOW ROLL, MANNY MACHADO ROLL and much much more! Are you not ready to try sushi yet or don’t like the sound of raw seafood? Then our cooked FUSHI (Baltimore fusion sushi) is for you! We offer the BALTIMORE ROLL, FIRECRACKER ROLL, CHICKEN TERIYAKI ROLL, SALMON TERIYAKI ROLL, TEX MEX ROLL and our most popular the SURF & TURF ROLL.  Every week our skillful sushi chefs create 2 new specialty rolls such as the SALMON MANIA ROLL and the CRUNCH ROLL. Make sure to stop by any Wednesday and try the best sushi in the Baltimore! We promise you won’t regret it!